Deliciously Healthy Grass Fed & Grass Finished Angus Beef With Benefits
Our goal is to make the world healthier one bite at a time!
We are committed to delicious, nutritious, & natural innovation,
with sustainability for a better World!
Our foundation is great Noble Angus Beef & Heritage Pork, pasture raised on micro nutrient rich natural grasses & plants, for the most nutritious, rich flavor! Born, pasture raised in Northern Colorado & Nebraska near the Pawnee National Grasslands, harvested then securely shipped to our USDA Smoke House.(Entire process birth to plate in USA)
Noble Angus Beef & Heritage Pork are naturally High in Protein, a Good Source of Niacin, Vitamins B2, B5, B6 & B12, Iron, Zinc, Selenium, Potassium, L-Carnitine, Glutathione. Naturally cultured with Beneficial Probiotics that significantly reduce Neu5Gc the harmful “bad stuff” in red meat.
Next we gently slow cook to produce incredible umami rich flavors, more digestible bio-available proteins which deliver more nutrients. This “low and slow cooking” is lower than the temperature in a smoldering fire, melt the Omega rich amino acid marbling and natural connective tissues to delicious sweet silky texture all while not hot enough to drive out the natural juiciness, thus preserving the incredible Noble Angus Beef & Heritage Pork flavor and texture. “Low and slow” also preserves the meat and spice nutrients while delivering more flavor and better texture while breaking down the proteins for more absorption and better nutritional delivery to our body. FULLY “COOKED” READY TO HEAT AND SERVE!
Now you can EAT and ENJOY your STEAK, BRISKET, BRAT, HOT DOGS AND BACON without the “Bad Stuff”.
Feed and nourish your body NOT the diseases!
J&R Ranch Newsletters
Foods you love that love you back!
A Balance in Life – Nutrient Rich Wild Pastures Feed Noble Breeds
that Nourish our World with Nature Working in Balance
Health & NOW Wellness
Free range, pasture raised Grass Fed & Grass Finished Noble Angus Beef & Heritage Pork grow strong on micro nutrient rich natural grasses & plants, which further enhances their inherent protein, vitamin and minerals content. This incredible nutritional spectrum naturally nourishes and supports our better health. These great pasture proteins are cleaned up for you by naturally curing with Beneficial Probiotic cultures that significantly reduce the harmful “bad stuff” in red meat that we are told not to eat!
Feed the Patient not Disease!
The “bad stuff” Neu5Gc has been researched and identified as a contributor to many illnesses such as Colon and other Cancers, Autoimmune, and Cardio Vascular (CVD). Many of the foods we love nourish us but also feed the diseases we are struggling to overcome. Deliciously Healthy Noble Angus Beef and Heritage Pork has significantly reduced the “bad stuff” so “The Foods you love WILL love you back!”