PORK BACON
Your shipment has been shipped flash frozen to insure FOOD SAFETY to your door. The meat may arrive frozen or partially thawed. Remember it is best to completely defrost the meat before the cooking begins, especially low temperature cooking technique. Meat that has been fully defrosted should be cooked right away or stored safely under refrigeration.
You have a couple of storage options to insure the quality and safety:
Storage & Thawing Instructions