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Legends of the Stove Gala
The “Legends of the Stove” Gala was a historic gathering of iconic chefs, restauranteurs, and front-of-the-house legends from metro Detroit including Chef Milos, Chef “Duglass”, Chef Shawn Loving, Chef Ed Janos, Chef Jimmy Schmidt, Chef Michael Ransom, Chef Anthony Lombardo, Chef Luciano Del Signore, Chef Brian Polycn, Chef Greg Upshur, Master Sommelier Madeline Triffon, Adrian…
Great Steak & Mushrooms for Father’s Day!
Father’s Day Best Steaks JR Ranch has the BEST grass fed and grass finished, Angus Beef Sirloin, Petit Sirloins and Brisket! JR Ranch has the ONLY beneficial prebiotic cultured steaks and brisket in the world, that diminishes the bad for you amino sugars that contribute to inflammation. JR Ranch was also recently honored by Fast…
MOREL MUSHROOMS THE TREASURE OF THE SPRING FOREST
MOREL MUSHROOMS TODAY’S LESSON: Morel mushrooms are among the most prized and expensive wild mushrooms. They grow only during cool, damp spring weather—making this the perfect time to enjoy them. Today, we’ll explore this elusive mushroom and learn how to capture the richness of morel flavor. WHAT EXACTLY IS A MOREL MUSHROOM?…
JR Ranch Honored World Changing Idea for Probiotic Culturing
We are pleased to announce JR Ranch Foods was honored as a “World Changing Idea” for Jimmy Schmidt’s revolutionary Beneficial Probiotic Meat Culturing to diminish the “Bad for You” Amino Sugars (Neu5Gc) that contribute to inflammation and many chronic diseases. All of the JR Ranch Grass Fed Angus products from brats to hot dogs…
New Data Shows US Food Waste Is Getting Worse
The amount of uneaten food produced in the US is climbing, generating significant waste and greenhouse gas emissions, according to new data from ReFED, a national nonprofit. The US produced 91 million tons of surplus food in 2021, a 4.8% increase over 2016. Uneaten food represented about 38% of the total food supply in 2021, valued at roughly $444…
Holiday Yellow & Red Beet Salad
EARTHEN TREASURES FOOD FOR THOUGHT: As the weather starts to turn a little cooler, underground the beet family is ready to enjoy. Beets are usually considered boring but today we will turn them into an inspirational hearty salad. WHERE DID BEETS COME FROM? Beet are native to the Mediterranean basin andwere spread to Western Europe….
